Exclusive Perth Restaurant

Corporate Functions

Wedding Receptions

08 9496 0666



Valentine’s Dinner 2018

Prawn & avocado crostini with fresh
chili and lime zest *vegetarian option available by pre order

Set Entrée
Beetroot arancini with charred corn & spring onion salsa, with spiced lime labneh * vegetarian option available by pre order

Choice Main
Braised South West lamb rump, rosemary
& red wine sauce, whole roasted garlic, roasted vegetables and grilled zucchini *gluten free, dairy free
Crispy skinned braised chicken thighs, creamy white wine & bacon sauce, charred fennel, peas and roasted potatoes * gluten free
Vegetarian main (pre order only please)
Housemade sweet potato gnudis with creamy mushroom sauce and fresh Parmesan * gluten free

Set Desserts to share
First course
Housemade cinnamon donuts, milk chocolate sauce, raspberry jam & cinnamon cream
Second course
Condensed milk mousse, fresh strawberry meringue and stone fruit two ways *gluten free

Fully lic/no byo, please note we are happy to cater for dietary requests, please advise upon booking.
Bookings essential: phone 94960666

Download: val dinner 18c.pdf

Posted on 31 Jan 2018

W.A. Wines!

Our winelist is being updated and within a week or two we will be offering some new and delicious Western Australian wines including Credaro from Margaret River region and Plantagenet, a long standing Mt Barker favourite. We recently discovered Plantagenet's versatile new table range, "3 Lions" and were impressed with the delicate palate on the Chardonnay. Whilst generally not enjoying a full oaked Chardonnay, we all agreed this one was subtle, with only hints of oak, almost undetectable yet giving the wine enough backbone to complement the full citrus flavours.
Credaro has such a humble beginning, being a winery that originated and grew from making their own wine for the family table, through to now being a very successful venture on the W.A. wine market.
We have a brilliant state for growing quality grapes, we hope you enjoy some of what we will be offering and remember to indulge responsibly!

Posted on 13 Sep 2016


Our fantastic new Seniors Menu offers two delicious courses, with choices on the main course, plus a tea/coffee to wash down the delectable dessert!
For the main course, choose from lightly battered fish, served with chips and side salad, or our new dish - seniors steak, marinated sirloin served with chef's gravy, chips and side salad. Dessert is a slice of cake, chef's choice, varieties vary. To finish is one of our top notch tea or coffees (English Breakfast tea, long black, flat white or cappuccino).
Price is $22 and this offer is available Monday - Saturday lunches. Please note Roley's is closed Tuesdays.
Cash bar is available for all beverages.
At Roley's we love our seniors groups, we are well set up with ample parking, disabled access ramp and restroom etc but most of all our staff are very accommodating and genuinely love welcoming our seniors!
This offer is great for larger groups too, so keep it in mind if planning a tour in the hills, visiting the springtime tulips or just getting a group together for a great value, quality meal!

Posted on 9 Jul 2016