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Food2018-11-24T02:58:55+00:00

BREAK THE FAST…

EGGS ‘YOUR WAY’ ON TOAST 9.5
HOUSE MADE CARAMEL CORN 12.0
PANCAKE STACK, SEASONAL FRUITS, MAPLE SYRUP & ICE CREAM 14.0
AVOCADO SMASH ON SOURDOUGH, FETA, ROCKET, SEEDS 15.5

ADD POACHED EGGS 5.0

EGGS BENEDICT WITH HAM OR CURED SALMON, WILTED SPINACH, HOLLANDAISE 18.0
VEGAN BREAKFAST – CHICKPEA & JALAPENO PATTY, MUSHROOMS, CONFIT TOMATOES, AVOCADO, POTATO HAS & PEAS 18.0
PORK BELLY HASH – BEETROOT, POTATO, SWEET POTATO, ONIONS, EGGS (FRIED OR POACHED) & TOAST 24.0
‘ALL IN BREAKFAST’ – FRIED EGGS, BACON, MUSHROOMS, HOUSE BEANS, POTATO HASH, SAUSAGE, TOMATO, CHORIZO & TOAST 26.0
ADD ON…

HOLLANDAISE 2.0

SOURDOUGH 2.0

SPINACH 2.0

HOUSE BEANS 3.0

MUSHROOMS 3.0

EGG 3.0

POTATO HASH 3.0

BACON 3.0

SAUSAGE 3.0

AVOCADO 3.5

CHORIZO 3.5

FRIDAY SPECIAL

VEGGIE SHARE BOARD

SMALLS OR SHARES…

(Available for lunch & dinner)
GARLIC BREAD 7.5
BEER BATTERED FRIES, AIOLI 10.0
LOADED CRISPY POTATOES, AIOLI, FINELY SLICED SPRING ONION, FENNEL SEED, CRISPY BACON & SHAVED PARMESAN 14.0
PULL-APART DAMPER, SHAVED PARMESAN & DIPS 14.0
HOUSEMADE ARANCINI, SPICY TOMATO COULIS 14.0
MINI LAMB FLATBREADS, MINTED YOGHURT, GRILLED CAPSICUM & HORSERADISH 15.0
STICKY BBQ PORK RIBS, SLAW & SWEET SOY 15.0
TASTING PLATE – ASSORTMENT OF MENU & DIPS (VO)

FOR TWO 30.0

FOR THREE 35.0

SENIORS MENU

For bookings 10+ people

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FEED ME DINNER…

ROASTED VEGETABLE CURRY, JASMINE RICE, PAPPADUM & STAR ANISE GLAZE (VE/GFO) 22.0
CHICKEN PARMIGIANA, HAM, CHEESE, NAPOLETANA SAUCE
WITH CHIPS & SALAD 22.0
BEER BATTERED FISH, CHIPS AND GARDEN SALAD (GFO) 25.0
CHICKEN BREAST, MARINATED HARISSA, PAN FRIED SKIN
ON WITH PEARL COUS COUS & CHICKPEA SALAD 28.0
PORK BELLY, CREAMY GARLIC MASH, CHARRED GREENS
& RED WINE JUS (GFO) 28.0
PASTA SPECIAL – REFER TO SPECIALS BOARD 24.0
PAN SEARED MARKET FISH, SEASONAL SIDES MP
LAMB RUMP SEASONED IN BAHARAT SPICE, PEA HUMMUS, FETA & SEEDS (GF) 30.0
250GM SCOTCH FILLET, RED WINE JUS, CREAMY GARLIC MASH
& ROASTED PUMPKIN OR BEER BATTERED CHIPS & HOUSE SALAD 35.0

SET MENU

Available for bookings of 10+ people

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FEED ME LUNCH…

ROASTED VEGETABLE CURRY, JASMINE RICE, PAPPADUM & STAR ANISE GLAZE (VE/GFO) 22.0

CHICKEN PARMIGIANA, HAM, CHEESE, NAPOLETANA SAUCE
WITH CHIPS & SALAD 22.0

BEER BATTERED FISH, CHIPS & GARDEN SALAD (GFO) 25.0

MACHO NACHOS – CORN CHIPS, PULLED PORK, CHEESE SAUCE, SOUR CREAM, GUACAMOLE & PICO DE GALLO 22.0

PASTA SPECIAL – REFER TO SPECIALS BOARD 24.0

TRIO OF SLIDERS – PULLED PORK, ATLANTIC COD, BBQ BEEF  20.0

BURGER FROM THE SEA – ATLANTIC COD, ROCKET, CAPERS, RED ONION, AIOLI 20.0

GARDEN BURGER – CHICKPEA AND JALAPENO PATTY, LETTUCE, TOMATO, PICO DE GALLO & SALSA VERDE 20.0

“THAT’LL DO PIG” BURGER – PORK BELLY, ‘MEAT OFF THE RIBS’, MAPLE BACON, APPLE COLESLAW 21.0

TRIPLE G BEEF BURGER – 250 GRAM BEEF PATTY, SWISS CHEESE, BACON, LETTUCE, TOMATO, PICKLE, ONION & GAV’S SPECIAL SAUCE 21.0

STEAK SANDWICH – GRILLED SIRLOIN, CRISPY BACON, CARAMALISED ONIONS, AIOLI, SPICED TOMATO CHUTNEY 23.0

ALL BURGERS SERVED WITH CHIPS

(GF) – GLUTEN FREE

(GFO) – GLUTEN FREE OPTION

(VE) – VEGAN FRIENDLY

FROM THE GARDEN…

(Available for lunch & dinner)
SUPER GREEN SALAD – SPINACH, AVOCADO, PEAS, CUCUMBER, CRISPY KALE & SEEDED MUSTARD LEMON DRESSING 18.0

ADD CHICKEN TENDERS 23.0

CHEF’S SALAD – CHECK OUR SPECIAL’S BOARD 18.0

ADD CHICKEN TENDERS 23.0

BUDDHA BOWL – BLISTERED CHERRY TOMATOES, CHARRED CAULIFLOWER, CRISPY KALE, SEASONED BROAD BEANS, QUINOA, & TEMPEH, WITH A ZESTY ASIAN DRESSING (VE) 18.0

A LITTLE HEALTHIER

DELICIOUS

LITTLENS…

KID’S FISH & CHIPS WITH SALAD 12.0
KID’S STEAK WITH GRAVY, CHIPS & SALAD 12.0
KID’S HEALTHY TASTING PLATE – ASSORTMENT OF YUMMY FOODS 12.0

ADD CHICKEN TENDER 15.0

**ALL KID’S MEALS COME WITH A DRINK & ICE CREAM**

MILE OF

SMILES

SWEETIE…

CREME BRULEE – ASK OUR FRIENDLY STAFF FOR TODAY’S FLAVOUR 9.0
STICKY DATE PUDDING – BUTTERSCOTCH SAUCE, CREAM OR VANILLA ICE CREAM 9.0
LOADED HAZELNUT PAVLOVA – SEASONAL FRUIT & VANILLA CREAM 10.0
LIQUEUR AFFOGATO – YOUR CHOICE OF LIQUEUR (30ML), ESPRESSO & VANILLA ICE CREAM 12.5

NO, I SHOULDN’T

YES! YOU SHOULD.

DAILY SPECIALS    FOOD AND BEVERAGES

GUEST BEERS AND FOOD SPECIALS! ASK OUR FRIENDLY STAFF FOR MORE INFO

BEER OF THE MONTH    BICKLEY VALLEY BREWERY

COMING SOON ON TAP!

WHAT’S ON

GIN COCKTAIL MASTERCLASS

LATEST NEWS

CHEF’S LONG TABLE

SWEET SENSATION

SUPER GOO BROWNIES

SLIDER ON IN

AND OUT FOR FRIDAY LUNCH

Make A Booking or Get In Touch

Have questions? We’ll be happy to answer!

Please be aware that during service hours it may be difficult for us to get to the phone, so please leave your name, number and enquiry and we’ll get back to you as soon as possible!
We’re closed Monday and Tuesday so any phone messages and emails will be answered first thing Wednesday morning.
If you’re making a booking for the same day it’s always best to give us a call that way we can confirm your booking straight away!